Biscuits & Jam

Biscuits- Jam

2 bags/class

Ingredients:

1 biscuit per child

Jam

Prep:

4 bowls (biscuits)

8 small bowls (jam)

8 plastic spoons (jam)

napkins, plates, cups

Directions:

1. Place biscuits on a baking sheet covered with aluminum foil.

2. Spray foil with grease.

3. Bake at 350 degrees until golden brown. 

4. Separate for each table and cover with plastic wrap.

5. Spoon jam into 2 small bowls for each table and cover with plastic wrap.

For bottom oven – switch top & bottom pans halfway through baking because the bottom burns hotter!